Lunch

starters

Signature Soup 5/8
Cup / Bowl

Chicken Pate & Grilled Baguette 6

Crispy Empanadas 12
Chipotle Dipping Sauce

Smoked Trout Spring Rolls 14
 Slaw, Hoisin and Peanut Sauces

Tuna & Avocado Tartar 16
Crispy Wontons, Seaweed Salad

Wasabi Crusted Oysters 14

Asian Cucumber Relish, Soy Dipping Sauce

Antipasto Board 18
Meats, Cheeses, Chicken Pate and Grilled Baguette

Bistro Salads

Citrus & Scallops 22
Arugula, Orange, Fennel, Passionfruit Vinaigrette

Duck Confit 20
Blue Cheese, Apples, Crispy Potato Chips, Port Wine Vinaigrette 

Nicoise 22
Blackened Tuna or Blackened Salmon, Egg, Green Beans, Olives, Potatoes, Roasted Red Peppers, Cherry Tomato, Lemon Oil Vinaigrette 

Classic Caesar* 14
Romaine, Parmesan, Croutons, Creamy Caesar Dressing

The Wedge* 14
Blue Cheese, Tomato, Red Onion, Bacon, Blue Cheese Dressing 

Roasted Beet & Goat Cheese* 16
Apples, Candied Walnuts, Balsamic Vinaigrette

*Add Chicken, Salmon, Steak or Shrimp for an Additional Upcharge*

Ravioli 18
Roasted Portobello Mushroom and Blue Cheese Ravioli, Truffle Demi-Glace *Vegetarian upon Request

Mussels Frites 18

Meunière or Provencal Style PEI Mussels, French Fries

Crab Cake Sandwich 19
Slaw, Lettuce, Tomato, Onion, Pickle, French Fries

Bistro Burger 16
Cheddar Cheese, Bacon, Caramelized Onions, BBQ Sauce, Lettuce, Tomato, Pickle, French Fries

Crispy Fish Tacos 18
Slaw, Pico de Gallo, Guacamole, Chipotle Sauce, Flour Tortillas, Tortilla Chips and Salsa

Chicken Sandwich 15
Bacon, Fontina Cheese, Lettuce, Tomato, Onion, Mayo, Pickle, French Fries 

Pesto Fettuccine 16
Roasted Garden Vegetables
*Add Chicken, Shrimp, Salmon or Steak for an Additional Upcharge

Steak Frites 20
Spinach, French Fries and Bordelaise Sauce 

Pan Seared Salmon 20
Vegetable Mélange, Orzo and Lemon Beurre Blanc Sauce

Atlantic Bouillabaisse 22
French Seafood Stew, Saffron and Red Pepper Aioli Crostini

Daily Fresh Catch 22
Bay Scallops, English Peas, Corn, Tomato, Spinach and Potato Ragout with Lemon Beurre Blanc Sauce

Signature Dishes

Vegetarian Options and Children’s Menu are Available

Substitutions May Carry an Up-charge 
Please Advise us of any Food Allergies 
Consuming Raw or Undercooked Meats and Seafood May Increase your Risk of Illnesses